January, 2022

16th Hybrid DSSAT Development Sprint, January 18-21, 2022

During the week of January 18-21, 2022, the 16th DSSAT Development Sprint was held in a “Hybrid” format due to continuing Covid-19 Pandemic. The DSSAT Development Sprint was hosted by the Food Systems Institute and the Department of Agricultural & Biological Engineering of the University of Florida. In-person participants included six representatives from the University […]

Continue Reading →